素敵倶楽部ノーサイド

[Perfect for celebrations!] The "Hida Beef Chateaubriand Course" is perfect for birthdays and anniversaries.

12,000 yen (tax included) ~

This course includes Hida beef Chateaubriand steak as the main dish, as well as hors d'oeuvres, soup, grilled vegetables, salad, garlic pilaf, and dessert.You can choose the amount of Chateaubriand you like from 150g, 200g, or 250g, so you can be sure of great satisfaction! Enjoy a luxurious moment watching the teppanyaki being cooked right in front of you at the counter seats.

≪The most popular lunchtime dish!≫ Lunch Course

3,900 yen (tax included) ~

A lunch course perfect for those days when you want to splurge a little.In addition to the main steak, you can enjoy appetizers, soup, seafood steak, salad, grilled vegetables, garlic pilaf, red miso soup, and coffee, tea, or dessert.Please choose from 100g, 150g, or 180g of fillet depending on your preference.Be sure to try this reasonably priced and extremely popular course!

We can also prepare abalone, spiny lobster, scallops, etc. according to your preference.Please feel free to contact us.

Please check in advance

If you let us know in advance, we can also prepare ingredients according to your request.Please feel free to use it for celebrations such as birthdays.All ingredients are carefully cooked right in front of you.Please enjoy the deliciousness and elegant time that you can't find anywhere else.

We also have abalone, spiny lobster, etc. available separately!

If you make a reservation in advance, we can also prepare seafood such as abalone and spiny lobster upon request.The carefully selected beef has a melt-in-your-mouth texture and deep flavor, and the fresh seafood has a juicy taste.This luxurious combination is perfect for special occasions such as celebrations.Please spend a special time at Wonderful Club No Side.

Tongue stew slowly simmered for 3 days

Tongue stew, which has been simmered for three days and takes time, can be added to courses and sets.The slow-cooked meat is soft and tender, and the stew is packed with umami, giving you a deep richness and aroma.Please enjoy this dish, which will give you a pleasant feeling of satisfaction with just one bite, in the restaurant's calm atmosphere.*Please note that you cannot order this item individually.

"Hors d'oeuvres" included in the course

550

We take great care not only with the main meat, but also with the hors d'oeuvres that come with the set.Refreshing and fresh sashimi☆

"Soup" included in the course

600

"Teppanyaki Garlic Pilaf" included in the course set

2 servings 650

Garlic pilaf that goes perfectly with steak.Garlic pilaf cooked in a hot frying pan with garlic is an appetizing dish. If you like teppanyaki, please come and visit us!

In order to ensure that you can enjoy our carefully selected Hida beef in its most delicious state, we choose not sirloin but fillet and chateaubriand, which have just the right amount of fat and go well with teppanyaki.In a stylish space, you can watch the meat being grilled at the counter seats lined with iron plates, so you can enjoy it not only with your tongue but also with your eyes before you eat.

The owner, who trained in Gifu, opened our restaurant in 1990 as a restaurant mainly serving Hida beef, with the desire to provide customers with good food. He chose this location with the hope of creating a restaurant that people would travel to from Nagoya to visit.Despite not having good transport links, we have had many customers visit our store since we first opened.

Hida beef, which is raised freely in the rich nature of Gifu Prefecture, has not only fine, soft meat, but also a rich aroma that captivates many Japanese beef fans.There is no bitterness or odor, and the aftertaste is refreshing, so even customers close to 80 years old come to our products.Please enjoy this carefully selected Hida beef in a relaxed atmosphere.

Counter seat1Person(s) × 8

These are U-shaped counter seats where you can watch the cooking process right in front of your eyes.

Counter seat1Person(s) × 7

These are U-shaped counter seats where you can watch the cooking process right in front of your eyes.

Our store opened in 1990 and has been in business for over 30 years.Although the location is not very good, we will continue to operate with the aim of being a store that people will go out of their way to visit.

Immersive Teppanyaki

Counter seating is recommended for those who want to take their time savoring delicious meat.Please feel free to drop by even by yourself!

Only carefully selected A5 grade Hida beef

We offer carefully selected A5 grade Japanese black Hida beef steaks raised for 14 months in Gifu Prefecture!

Enjoy cooking right in front of you

Counter seats lined with long iron plates.You can enjoy the immersive experience as you can watch the cooking process right in front of your eyes.

Stylish counter-style iron plate

The lighting reflects off the stone counter, creating a fantastical and stylish space.It's also recommended for couples who want to eat side by side on a date.

Great value lunch 11:30~13:30

You can order a hearty lunch course where you can enjoy Hida beef at a reasonable price if you arrive by 13:30!

Many wines go well with meat

We also have many wines that go well with meat.If you are unsure about what kind of wine to try, please feel free to ask.

≪The most popular lunchtime dish!≫ Lunch Course

From 3,900 yen (tax included)

A lunch course perfect for those days when you want to splurge a little.In addition to the main steak, you can enjoy appetizers, soup, seafood steak, salad, grilled vegetables, garlic pilaf, red miso soup, and coffee, tea, or dessert.Please choose from 100g of fillet, 120g of loin, or 120g of rump according to your preference.Be sure to try this reasonably priced and extremely popular course!

Steak lunch loin or fillet (rice, salad, rice, coffee or tea included)

From 3000 yen

120g Japanese beef loin, 100g Japanese black beef fillet, 120g Japanese black beef loin